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Believer & Industry

Believer & Industry

Welcome to our blog, where we share our journey as we work to build a better meat industry for all.
Believer & Industry
Cultivated Meat
Process & Technology
Food Safety & Regulation
Sustainability & Animal Welfare
Cultivated meat advantages versus conventionally farmed meat
Cultivated Meat Advantages: All-In Podcast Review

Learn about the cultivated meat advantages like sustainability, health, and transparency that the All-In podcast got right and see what they missed.

June 15, 2023
A Brief History of the Cultivated Meat Industry
A Brief History of the Cultivated Meat Industry
April 24, 2023
The Big Names Investing in Lab-Grown Meat
The Big Names Investing in Lab-Grown Meat
March 29, 2023
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Cultivated Meat Advantages: All-In Podcast Review

June 15, 2023

A Brief History of the Cultivated Meat Industry

April 24, 2023

The Big Names Investing in Lab-Grown Meat

March 29, 2023

New Talent Hires Speed Believer Meats’ Path to Commercialization

November 17, 2022

Why We Picked North Carolina for Our 1st US Lab-Grown Meat Factory

November 8, 2022

Cultivated Meat: An Explainer

November 5, 2022
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For the love of meat, choose Believer.

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recent press

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NC is a leading pork and poultry producer. Now, a company wants to grow chicken in a lab.
3.1.2023
Lab-grown meat moves closer to American dinner plates
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NC is a leading pork and poultry producer. Now, a company wants to grow chicken in a lab.
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Lab-grown meat moves closer to American dinner plates
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How Believer Meats is building the future for cultivated chicken
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Israeli food-tech company [Believer] has opened what it claims is the first industrial cell-cultured meat facility in the world
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[Believer] raised $347 million in a Series B round to build a U.S. production facility to make its cell-grown meat products.
30.11.2021
[Believer]...is perfecting a process that could see us soon grilling meat grown in a bioreactor
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See all press